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Monday night dinners and Wednesday evening saxophonist at La Solana Restaurant, La QuintaEnjoy fantastic entertainment with your dinner on Mondays and drinks on Wednesdays at La Manga Club’s top restaurant La Quinta’s La Solana Bar & Restaurant is open for breakfast and lunch 7 days a week, but among the best times to.. 04/07/2024

Sushi Fridays are back at La SolanaThe Bar & Restaurant at La Quinta have a deal on eat-in and takeaway sushi every Friday afternoon The Sushi Fridays are back at La Solana Bar & Restaurant of La Quinta, in La Manga Club. Every Friday, between 12.30pm.. 21/06/2024

Delicious new dishes available at Cafe Bar Yemanja in Cabo de Palos Try out the ribs at Café Bar Yemanjá, just added to the menu for this summer! There are new additions to the menu at Café Bar Yemanjá, located on the waterfront in Cabo de Palos, Cartagena. New to.. 29/05/2024

Gluten-free meals and a special breakfast offer at La Solana restaurant in La Manga Club!La Solana is the onsite restaurant at the prestigious La Quinta Club in La Manga Club La Solana Bar and Restaurant at La Quinta Club in La Manga Club has recently become the only establishment in the area to be fully recognised and accredited by the Celiac..

Café bar Yemanjá: a Bohemian hotspot for brunch, lunch and dinner in Cabo de PalosYemanjá is a vibrant and friendly Café bar situated in the heart of the Cabo de Palos marina The Cabo de Palos port is a bustling marina and fishing dock situated at the very heart of the town on the southern shore of the headland. The marina..

Full English Breakfast at La Manga Adventure GolfWhere to eat in La Manga? Get a proper British fry up for under 5 euros at La Manga Adventure Golf La Manga Adventure Golf, the popular golf course, bar and restaurant in Cabo de Palos, are still serving their famous fry ups every day of the week except..

Licor 43 Baristo, a unique fusion of Canary Islands coffee and Licor 43Direct sales of Licor 43 Baristo to the public are only at the Experiencia 43 visitors centre One of the hidden jewels in the Canary Islands is the Valley of Agaete, where the extremely rich volcanic soil has been helping locals to grow exquisite coffee beans..

Caldero, the chief culinary speciality of Cabo de Palos and the Mar MenorOne of the most iconic dishes of the Costa Cálida shows that expensive ingredients are not needed to create an unforgettable sensation for the taste buds! No visit to the Costa Cálida is complete without sampling the local cuisine, which is promoted..

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